Bukit Merah’s everyday hawker scene consists of long lines and hungry locals and travelers. But once you’ve tried eating here, you’ll say the effort is worth it. Aside from its diverse food offers, the costs will range from S$2 to S$10. Here are some popular stalls where you can get the best hawker meals.
1. Happy Duck
Happy Duck takes center stage when it comes to serving braised duck. This stall dishes out tenderly braised duck meat flavorsome to the core, set on top of fragrant and fluffy rice. The meal comes with a half egg, slices of cucumber and tofu, and spicy sambal sauce on the side. With a meal this good, you’ll surely ask for another extra bowl of rice.
Address: 115 Bukit Merah View, #01-38, Singapore 151115
Mondays to Wednesdays, Fridays to Sundays, 8:00 a.m. to 8:00 p.m.
(Closed on Thursdays)
2. Na Na Homemade Curry
Na Na Homemade Curry, also known as “Marina South Curry,” will surely delight those who love Peranakan-style spicy curry dishes. Their signature dish, the Curry Fish Head, is extremely spicy and served fiery hot to excited customers. And with a Michelin Bib Gourmand, you’ll love that it truly holds up to serving their best and original curry recipe at all times.
Address: 115 Bukit Merah View, #01-47, Singapore 151115
Mondays, Wednesdays to Saturdays, 11:30 a.m. to 7:00 p.m
(Closed on Tuesdays and Sundays)
3. Charcoal Grilled
Charcoal Grilled is another good stall found at Bukit Merah View. Here, you’ll find tasty pork, chicken, and mutton grilled satays paired with a sweet-savory pineapple puree sauce to satisfy your char-siew cravings. They also serve excellent and legit rojak, making you eat like a local.
Address: 115 Bukit Merah View, #01-09, Singapore 151115
Business Hours: Daily, 5:30 p.m. to 9:00 p.m.
4. 786 Char Kway Teow
786 Char Kway Teow is surprisingly owned by a Muslim convert and serves the best Halal Char Kway Teow – even without the pork and lard. Using his grandma’s recipe, he makes his version of CKT simple but rich in flavor with fish cake, see hum, beansprouts, veggies, sweet black soy sauce, and of course, his secret blend of seasonings!
Address: 115 Bukit Merah View, #01-28, Singapore 151115
Business Hours: Mondays to Thursdays, Saturdays and Sundays, 12:00 p.m. to 7:00 p.m. (Closed on Fridays)
5. 71 Lor Mee
Singaporeans love Lor Mee, which is one reason why 71 Lor Mee is one of the many stalls with the longest queues around. The Lor Mee gravy has an almost perfect texture and is well-balanced with crispy flour bits. Make sure to head on early as they usually sell out fast, even before noon.
Address: 115 Bukit Merah View, #01-71, Singapore 151115
Wednesdays to Sundays, 6:00 a.m. to 1:00 p.m.
(Closed on Mondays and Tuesdays)
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